| ~ HOUSE ~
Prince Michel Chardonnay (Virginia)
Medium bodied chardonnay with delicious pear and vanilla flavors with hints of oak and acidity.
Prince Michel Cabernet Sauvignon (Virginia)
Medium to full bodied with rich fruit flavors of dark cherry to complement the subtle hints of roasted coffee bean and black pepper.
Prince Michel Merlot (Virginia)
Medium bodied merlot – rich berry flavors blend beautifully with undertones of vanilla bean and spice. |
~ RED ~
Lindeman’s Pinot Noir (Australia)
Sweet strawberry and spice notes~a perfect red to pair with seafood.
Clos du Bois Merlot (California)
Deep red color; a smooth, easy to drink wine with rich fruit flavors and a nice touch of oak, plum, cherry and toasted vanilla finish.
Columbia Crest Grand Estate Cabernet Sauvignon (Washington State)
Slight spice, chocolate and hints of coconut and black cherry aromas lead into a harmonious balance of oak and fruit on the palate.
Ravenswood Zinfandel (California)
No Wimpy Wines! This is their motto and they deliver with this supple bodied zinfandel. Smooth and jammy with notes of baked black raspberries, vanilla, black cherries and a hint of black pepper.
Lindeman’s Reserve Shiraz (Australia)
Blackberry and spice flavors rich and lush. This is a fantastic shiraz to sip or enjoy with succulent meats. |
