Awful Arthur’s Towers Lunch Menu
Lunch Menu – Served Until 4:00 Daily
| ~ FEATURES ~
BLACK AND BLEU TUNA – $9.95
Fresh yellowfin tuna filet iron skillet blackened and topped with a bleu cheese sauce. Served with seasoned rice and market fresh vegetables.
SUBSTITUTE AHI TUNA – $12.95
BEER BATTER SHRIMP – $8.95
Jumbo shrimp dredged in our homemade beer batter and fried to a golden brown. Served with seasoned French fries, coleslaw and hushpuppies.
SHRIMP SCAMPI – $7.95
Fresh gulf shrimp sautéed in butter, white wine and fresh garlic. Served with seasoned rice and a parmesan bread stick.
FISH AND CHIPS – $7.95
Fresh Basa fried to a golden brown, served with seasoned French fries, cole slaw, and hush puppies. |
| ~ SALADS ~ |
SALMON CAESAR – $8.95
Blackened salmon served over a traditional Caesar salad tossed with Caesar dressing, parmesan cheese and croutons.
SOUTHWEST SHRIMP SALAD – $7.95
Blackened gulf shrimp, diced tomatoes, tortilla strips and cheddar-jack cheese set atop a bed of mixed salad greens. Finished with black bean corn salsa, guacamole and a homemade southwest dressing.
SOUTHERN FRIED SALAD – $7.95
Fried chicken tenders, honey ham, crispy bacon, Swiss cheese, diced tomatoes, red onions, cucumbers, and toasted almonds. Served over mixed salad greens with your choice of salad dressing. |
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~ WRAPS ~
SERVED WITH CHOICE OF SEASONED FRIES, COLE SLAW, OR FRESH FRUIT
BLACKEND FISH WRAP – $8.95
Blackened whitefish wrapped in a flour tortilla with seasoned rice, homemade remick sauce and black bean corn salsa. Served with a side of guacamole and pickle.
SEAFOOD WRAP – $7.95
Baby shrimp and scallops wrapped in a flour tortilla with seasoned rice, red and green peppers, onions, and a cheddar-jack cheese blend. Served with a pickle.
CHICKEN CAESAR WRAP – $6.95
Grilled chicken breast, romaine lettuce, Caesar dressing, parmesan cheese and tomatoes stuffed into a flour tortilla. Served with a pickle.
BUFFALO WRAP – $6.95
Deep fried chicken breast tossed in Arthur?s wing sauce, wrapped in a flour tortilla with a cheddar-jack cheese blend, leaf lettuce, and tomatoes. Served with a pickle and a side of ranch dressing.
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~ SANDWICHES ~
SERVED WITH CHOICE OF SEASONED FRIES, COLE SLAW, OR FRESH FRUIT
CHESAPEAKE BURGER* – $7.95
Fresh ground beef seasoned with old bay seasoning and grilled to your choice. Topped with claw crab meat, pepperjack cheese, and an ancho chili sauce. Served with leaf lettuce, tomato and pickle.
CRAB CAKE CLUB – $7.95
Arthur?s homemade crab cake lightly blackened and served on a toasted hoagie bun with smoked bacon, leaf lettuce, tomato, and Swiss cheese. Served with a pickle. |
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